New Year’s Eve menu 2021 48€/person

Come and take advantage of the passage to the year 2022 to taste this menu, prepared by our chef.

Maki of duck foie gras ” ferme du Puntoun

mango and pistachio, fine brioche


Grilled sea bass steak on skin, crispy Iberian ham

celery mousseline with black truffle


Slow-cooked doe steak with a grand veneur sauce

Pumpkin gnocchi with chestnut slivers


Dark chocolate dome with orange and ginger confit

Sesame shortbread and matcha tea sponge cake

Reservation at

Christmas-New Year menu 2023